Pie Week at The Pub
Pie Week at The Pub at Holland Hall
Thursday 29th January to Saturday 7th February
12pm – 8pm
Handmade Gourmet Pie & Side £10!
Enjoy hearty, handmade gourmet pies paired perfectly with delicious sides — a must for the pie lovers.
Enjoy a delicious selection of homemade gourmet pies, lovingly crafted by our chefs for maximum flavour and paired perfectly with indulgent sides. Comforting classics elevated to something truly special.
For Reservations Call 01695 624426 or Book Online
https://booking.resdiary.com/widget/Standard/ThePubatHollandHall/33688
https://www.facebook.com/HollandHall1654
https://dishcult.com/restaurant/thepubathollandhall
Live Music in February at The Pub at Holland Hall
Sunday 1st February | 2pm – 5pm
Andy Bayley – Original King of Swing
Sunday 8th February | 2pm – 5pm
Lois Ross – Amazing Live Vocalist
Sunday 15th February | 2pm – 5pm
James Norton – Classic Swing & Modern Jazz
Sunday 22nd February | 2pm – 5pm
Margo Lee – Soul & Disco, Motown & The Decades
Sunday Market Menu. One Course £18 | Two Course £26 | Three Course £32. Food Served 12pm – 6pm.
For Reservations Call 01695 624426 or Book Online
https://booking.resdiary.com/widget/Standard/ThePubatHollandHall/33688
https://www.facebook.com/HollandHall1654
https://dishcult.com/restaurant/thepubathollandhall
Butcher’s Block Week at The Pub at Holland Hall
Thursday 12th February to Saturday 21st February (Excluding Saturday 14th February)
12pm – 8pm
2 x Specials & Bottle of Wine £38!
A great selection of HH steak and meat specials, including sauces and sides — crafted for meat lovers.
Discover a mouth-watering selection of steaks and meat specials, perfectly paired with a bottle of wine to match. All HH steak specials are Cumbrian fell–bred and expertly dry-aged for 28 days — premium quality meat, elevated to perfection.
For Reservations Call 01695 624426 or Book Online
https://booking.resdiary.com/widget/Standard/ThePubatHollandHall/33688
https://www.facebook.com/HollandHall1654
https://dishcult.com/restaurant/thepubathollandhall
Pizza Week at The Pub at Holland Hall
Thursday 26th February to Saturday 7th March
12pm – 8pm
Stone-Baked Hand-Stretched Pizza £9!
Packed with delicious toppings, our pizzas satisfy every craving —the perfect pizza awaits!
Dive into Pizza Week with a delicious range of premium toppings and creative flavour combinations — all served on a hand-stretched, stone-baked crust that’s perfect for dipping. Handcrafted pizzas designed to satisfy every craving and make every slice irresistible.
For Reservations Call 01695 624426 or Book Online
https://booking.resdiary.com/widget/Standard/ThePubatHollandHall/33688
https://www.facebook.com/HollandHall1654
https://dishcult.com/restaurant/thepubathollandhall
Live Music in March at The Pub at Holland Hall
Sunday 1st March | 2pm – 5pm
Richard Hart – Guitar & Vocal Classics
Sunday 8th March | 2pm – 5pm
Rach McGrath – A Trip Through the Decades
Sunday 15th March | 2pm – 5pm
Harriet Middleton – Pop, Jazz & Soul Classics
Sunday 22nd March | 2pm – 5pm
Andy Bayley – Original King of Swing
Sunday 29th March | 2pm – 5pm
James Norton – Classic Swing & Modern Jazz
Sunday Market Menu. One Course £18 | Two Course £26 | Three Course £32. Food Served 12pm – 6pm.
For Reservations Call 01695 624426 or Book Online
https://booking.resdiary.com/widget/Standard/ThePubatHollandHall/33688
https://www.facebook.com/HollandHall1654
https://dishcult.com/restaurant/thepubathollandhall
Holland Hall presents A Tribute to Elvis
Experience the King with Tommy Holland – An authentic tribute to the King of Rock & Roll. A captivating legacy brought to life in every detail.
Saturday 21st March
Dinner, Show & Disco – £46pp – The Garden Suite
Drinks Reception 7pm – Dinner served 7.30pm – Party until 1am with our Resident DJ
An unbeatable tribute act delivering a night you’ll never forget!
A TRIBUTE TO ELVIS MENU
DRINKS RECEPTION 7PM
CHOICE OF | fizz, bottled beer or wine
CHOICE OF MAIN COURSE
SLOW BRAISED BEEF SHIN MEDALLION | creamed mash, honey & tarragon carrot, pancetta, mushroom & baby onion gravy, fine beans (gfa)
HERB CRUSTED SALMON FILLET | butternut squash purée, potato gratin, dried tomatoes, tenderstem broccoli, dill & lemon butter sauce (gfa)
CAULIFLOWER & CHICKPEA BALTI FILO PARCEL | coconut curry sauce, basmati rice, pak choi, tenderstem broccoli (ve)
CHOICE OF DESSERT
INDIVIDUAL STRAWBERRY CHEESECAKE | strawberry purée, white chocolate pencil
CHOCOLATE TRUFFLE & PROFITEROLE TORTE | chocolate fudge sauce
LOTUS BISCOFF CHOUX BUN | salted caramel sauce, biscoff crumble
MAKE A REAL NIGHT OF IT!
BOOK A ROOM & STAY THE NIGHT | bed & breakfast from £95
Book your table now! To Book–
Call: 01695 624426
Email: info@hollandhall.co.uk
Holland Hall, Lafford Lane, Upholland, Lancashire, WN8 0QZ
Live Music in April at The Pub at Holland Hall
Sunday 5th April | 2pm – 5pm
Richard Hart – Guitar & Vocal Classics
Sunday 12th April | 2pm – 5pm
Margo Lee – Soul & Disco, Motown & The Decades
Sunday 19th April | 2pm – 5pm
Incahoots – Piano & Vocal Duo
Sunday 26th April | 2pm – 5pm
James Norton – Classic Swing & Modern Jazz
Sunday Market Menu. One Course £18 | Two Course £26 | Three Course £32. Food Served 12pm – 6pm.
For Reservations Call 01695 624426 or Book Online
https://booking.resdiary.com/widget/Standard/ThePubatHollandHall/33688
https://www.facebook.com/HollandHall1654
https://dishcult.com/restaurant/thepubathollandhall
Holland Hall Gift Vouchers, the perfect gift!
Looking for some Gift Ideas? Look no further. Finding a special gift for someone is not always easy but our Holland Hall gift vouchers make the perfect present. With our monetary vouchers let them choose a present they really want. From culinary fine dining experiences, party nights and afternoon tea, our vouchers are sure to be a hit!
Now available at Reception.
Pop in or contact us!
Call us 01695 624426 or email info@hollandhall.co.uk